We’re looking for passionate and experienced Pastry/Cafe Staff to join our growing team!

Key Responsibilities:

Prepare and bake a wide range of pastries, cakes, and desserts with care and creativity

Decorate cakes and pastries with attention to detail and presentation

Work efficiently in a fast-paced environment, maintaining high standards of food preparation

Provide friendly and attentive customer service, assisting with orders and any questions

Follow all food safety and sanitation guidelines to ensure a safe kitchen

Assist in packaging food items for display and takeout

Collaborate with other staff members to keep the workspace clean and organized

Take orders and handle transactions at the counter

Communicate effectively with fellow team members to create a seamless experience for customers

Qualifications:

Proficiency in spoken English

Previous experience working in a cafe, bakery, or restaurant setting

Skilled in pastry preparation, cake decorating, and basic food handling

Strong customer service skills with the ability to listen to and assist customers

Knowledge of food safety practices and regulations

A team player with excellent communication and organizational skills

Experience in the food industry is a plus but not required

What We Offer:

Job Types: Full-time or Part-time positions available

Pay: $17.00 – $20.00 per hour, based on experience

Hours: 20-40 hours per week/ Part-Time or Full-Time

Additional compensation through tips

Employee discounts

Join us and be part of a fun, dynamic team that creates delicious moments for our customers every day!

If you love working in the food industry, enjoy baking, and take pride in creating delicious pastries, we’d love to meet you. We’re seeking individuals who not only have the skills but also know how to make every customer feel welcome.